| My hens average nearly a dozen eggs per week—and I'm very grateful, too! |
Fresh eggs from my backyard hens in a glass quart measuring cup
LaGrange, Georgia—21 Feb 2010
| They once belonged to my great-grandmother, Mae Barrett Williams |
| Once ripe, they made the best homemade peach ice cream ever. |
| Every bloom is multi-colored, much like its biblical namesake |
| How many pops would a maypop pop... |